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Lasagne

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Ingredients

Adjust Servings:
1 oz Part Skim Mozzarella Cheese
4 oz Ground Turkey
1/2 cup Italian Pasta Sauce
1/4 cup Part Skim Ricotta Cheese
2 oz dry Delallo Whole Wheat Lasagne
1/2 piece Julians Multigrain Garlic Baguette

Nutritional information

1
Serving Size
635
Calories
63g
Carbohydrates
50g
Protein
21g
Fat
6g
Sugar
830mg
Sodium

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Lasagne

Cuisine:
  • Serves 1
  • Medium

Ingredients

Directions

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Ingredients from original may have been adjusted below to fit goals.

Adjust the Serving Size for the amount you would like to make. The default is 1 Serving.

Steps

1
Done

In a large skillet, brown the ground turkey.

2
Done

In a large pot, combine the cooked turkey with pasta sauce.

3
Done

In a baking pan, line the bottom with lentil lasagne.
Next spread the ricotta cheese.
Then another layer of lasagne.
Next the turkey meat sauce.
Then another layer of lasagne.
Anf finally the mozzarella cheese.

4
Done

Bake on 400 degrees for 45 mins, covered with aluminum foil.

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